Still working on Thanksgiving 2022 (TGV 2022) entries. I made two desserts that year–one of which was this one, 16-21: Apple Pie with Crumb Topping. Gotta have some type of apple dessert for Thanksgiving. The other was 14-37: Chocolate Soufflé, which I posted right after this one.
FYI, by “crumb topping”, they essentially mean a streusel. Not sure why they didn’t name it that instead, but there you go.
My contribution to this year’s holiday baking (XMAS 16) consists of two recipes which include my favorite fruit: Apples! 🍎 🍎 🍎
I ended up multiplying this recipe by 3, which gave us more than enough apple muffins for the holiday gifts. 🎄
The notes on the front of the card are from Jamie’s mom. I made this recipe once before when I had a lot of apples laying around.
🎃 I started this one over a month ago, when it would have still been relevant/timely, but procrastination got the best of me. Late, but hopefully not too late, here’s 17-46: Pumpkin Streusel Muffins.
If you’re not totally over pumpkin yet, these are a nice option for breakfast or dessert.
I made these along with 17-53: Spiced Whole Wheat Muffins and 17-68: Oatmeal Raisin Cookies as part of a “fall” baked goods basket for the break room. These muffins were the first of the assortment to disappear. 🍂